Chicago, Illinois 60612, USA

Welcome to

Weekend Wonders

Fatso Hard Kitchen – Your Gateway to Culinary Innovation

Discover a whole new way to enjoy your weekends with Weekend Wonders, brought to you by Fatso Hard Kitchen. We’re passionate about redefining the dining experience, offering bold flavors, premium ingredients, and hearty comfort dishes that satisfy your cravings.

With Weekend Wonders, we deliver the heart and soul of our signature catering directly to your table. Each meal is crafted with care, making it effortless for you to enjoy delicious, restaurant-quality food at home.

How It Works

Enjoy Delicious Meals in Just 5 Easy Steps

Step 1: Select Your Meal

Explore our weekly offerings and choose your favorites. From hearty comfort dishes to seafood delights, there’s something for everyone.

Step 2: Place Your Order

Visit our website at Fatso Hard Kitchen or email us at [email protected].

Submit your order by Wednesday at 10:00 PM CST each week.

Include
- Any allergies or dietary preferences.
- Your selected meal(s) and quantity.
- Preferred method of receipt (pickup or delivery) and time.

Step 3: Receive Your Invoice

We’ll email your invoice within 24 hours of your order.
Complete payment promptly to confirm your meal (orders not paid within 24 hours will be canceled).

Step 4: Pickup or Delivery

Pickup Location: 135 N. Kedzie Avenue, Chicago, IL 60612.
Delivery: Available within 10 miles (delivery fee applies).
Timing: Choose Saturday or Sunday, 10:00 AM - 2:00 PM CST.

Step 5: Enjoy!

Relish the bold flavors of Fatso Hard Kitchen right in the comfort of your home. Meals are served in microwave-safe containers and ready to reheat in just 2-3 minutes.

Culinary Masterpieces, Made for You

Coming

Soon

Culinary Masterpieces, Made for You

Products are unavailable at the moment.

Please try a different collection.

Still Not Sure?

Frequently Asked Questions

What safety measures are you implementing to protect customers and staff?

We prioritize health and safety by following rigorous protocols, including employee health screenings, constant sanitization of kitchen surfaces, and requiring masks and gloves for all kitchen staff.

How often do you sanitize your kitchen?

Our kitchen surfaces are cleaned frequently with alcohol-based products, and employees practice hand hygiene throughout the day at contact-free hand washing stations.

What are your protocols for food deliveries?

Delivery drivers sanitize their vehicles after each delivery, use gloves and hand sanitizers, and contactless delivery options are available to minimize direct contact.

How do you monitor employee health?

We conduct daily health screenings, including temperature checks, to ensure the well-being of our staff.

What should I do if I have specific dietary restrictions?

Please inform us of any dietary restrictions when placing your order, and we will do our best to accommodate your needs.

How do you ensure food quality and safety during preparation?

We follow strict food prep protocols, including ongoing employee education, frequent hand washing, and strict adherence to sanitation guidelines to ensure the highest quality and safety standards.