Behind The Bites

Meet Chef Wanda and Chef Freddie,

the founders who built FHK on love, tradition, and integrity.

Hear how we work to feed the mind, body, and spirit...

one delicious bite at a time.

Listen Now 🎙️

15,000+

sMILING BELLIES

250+

CURATED EXPERIENCES

55,000+

GRANTS AWARDED

5+

year of operation

About Fatso Hard Kitchen

More Than A Meeting

We’re Here to Create Memories

Fatso Hard Kitchen (FHK) is Chicago’s premier, 100% woman-owned catering company. We are dedicated to curating unforgettable dining experiences where food transcends the plate, it’s how we unite people and celebrate the spirit of excellence.

Our culinary philosophy is rooted in Twisted Midwestern Cuisine with a Southern Kiss. We deliver simple, hearty comfort food and bold flavors, crafting every dish with care, using only the freshest ingredients. We believe great food should nourish the mind, body, and spirit.

Our dining experiences are built around our core values: love, tradition, integrity, family, and quality service.

Catering Services Tailored for You:

We specialize in transforming executive meetings and social gatherings with our distinctive flavors and meticulous presentation. Our services include:

Corporate Catering: Tailored menus designed for executive meetings, conferences, and team celebrations. We are Chicago's trusted corporate catering partner.
Family Celebrations & Special Events: Personalized menus for milestone events such as birthdays, anniversaries, and social gatherings.
FHK Quick Orders: For fast, hassle-free ordering when you need a last-minute meal solution that doesn’t compromise quality or taste.

Our Philosophy

Every dish is a story

We are committed to impeccable presentation and unmatched reliability, ensuring a proven track record of flawless service for events of all sizes.

When you choose Fatso Hard Kitchen, you’re choosing a dedicated team led by Founders Chef Wanda & Chef Freddie whose vision is to elevate every event with enticing dishes that leave a lasting impression, one delicious bite at a time.

Book Your Experience Today!

Why Catering?

Our HappY Place

The kitchen is our happy place. We both grew up in the kitchen, surrounded by men and women who loved to cook. After 26+ years of marriage, it’s still where we find peace of mind. Feeding each other good, hearty food, catering to each other, and savoring the response we get has truly been the glue in our relationship. We wanted to share that love. We wanted to pass it on.

We’re also used to preparing food for large gatherings. Our close-knit family gathers for every holiday, and no matter where we live in the world, we all return to Chicago to feast together. For us, curating hundreds of satisfying meals isn’t just work—it’s a joy.

Chef Freddie

Freddie makes the best burgers! He’s the guy who’ll light up the grill no matter the weather. With no hesitation, he’s out there, taking such care in every meal that it always turns out amazing. Whenever someone comes over, the first thing we do—after tidying up, of course—is start cooking.

Chef Dubs

For Wanda, it’s all about family—uniting people around food. No matter your beliefs, background, ethnicity, political views, or culture, Wanda believes that good food, made with love, will Make Your Belly Smile! When your belly smiles, you smile. You feel happy, fulfilled, and satisfied with life. Her motto? “If I don’t do anything else for you, I’ll feed you!”

Secure Your Next Event for an Unforgettable Dining Experience

Reserve Your Curated Experience Today

Plan ahead and make your next event seamless by making your belly smile with Fatso Hard Kitchen. Whether it’s a cozy dinner for two, a family gathering, or a special celebration, our easy online booking system ensures your spot on our calendar is secure. Experience great food and warm hospitality.

Click below to reserve and let us take care of the rest!

Book Your Experience Today!

Still Not Sure?

Frequently Asked Questions

Can you handle dietary mix?

Yes! GF, veg, halal-friendly, nut-aware menus by request. (additional charges may apply)

Do you serve alcohol?

Yes via licensed partners; bar packages available for venues that allow.

Lead time?

We can turn proposals same-day for most corporate events.

Sustainability?

Compostable disposables on request; local purveyors prioritized.
Compliance line: Bar service via licensed third-party. ID required. Availability varies by venue.

What safety measures are you implementing to protect customers and staff?

We prioritize health and safety by following rigorous protocols, including employee health screenings, constant sanitization of kitchen surfaces, and requiring masks and gloves for all kitchen staff.

How often do you sanitize your kitchen?

Our kitchen surfaces are cleaned frequently with alcohol-based products, and employees practice hand hygiene throughout the day at contact-free hand washing stations.

What are your protocols for food deliveries?

Delivery drivers sanitize their vehicles after each delivery, use gloves and hand sanitizers, and contactless delivery options are available to minimize direct contact.

How do you monitor employee health?

We conduct daily health screenings, including temperature checks, to ensure the well-being of our staff.

What should I do if I have specific dietary restrictions?

Please inform us of any dietary restrictions when placing your order, and we will do our best to accommodate your needs.

How do you ensure food quality and safety during preparation?

We follow strict food prep protocols, including ongoing employee education, frequent hand washing, and strict adherence to sanitation guidelines to ensure the highest quality and safety standards.